If you’ve got a Ninja Creami, you’re about to elevate your dessert game like never before. This recipe is simple but absolutely irresistible, the Ninja ice cream maker recipe gives you a base that’s perfect for experimenting with over 52 flavor variations! It’s a quick and easy way to make creamy, dreamy ice cream that the whole family will love. Whether it’s for a cozy night in or a summer gathering, this recipe has you covered.
Table of content
- About The Recipe
- Why You’ll Love This Recipe
- Key Ingredients and Substitutions
- How to Make the Recipe(Step-by-Step)
- Expert Tips for Success
- Variations and Customizations
- Health Benefits
- Nutritional Information
- Storage and Reheating Instructions
- Recipe Card
- Frequently Asked Questions (FAQs)
- Comments & Reviews
- Social Sharing Options
About The Ninja ice cream maker Recipe
There’s something magical about homemade ice cream, isn’t there? It’s not just a dessert—it’s an experience. Pair it with the amazing Ninja Creami, and making ice cream becomes as easy as binge-watching your favorite Netflix series. This particular recipe is your gateway to creamy, dreamy goodness that you can whip up in no time. Why is it special? Well, not only is the texture unbelievably smooth and rich, but it’s also super customizable, with over 52 flavors to suit whatever vibe you’re going for. Want classic vanilla? Done. Craving wild flavor, like blueberry cheesecake? Totally possible. This recipe will give you the base you need to let your inner dessert artist shine. And don’t worry, the steps are designed to be family-friendly, so even the kids can get involved (under supervision, of course!).
Why You’ll Love Ninja ice cream maker Recipe
- Easy and quick dessert preparation.
- Perfect for over 52 flavor customizations!
- Uses basic, everyday ingredients already in many kitchens.
- Provides the base for endless creative experiments.
- Tailored for the Ninja Creami with step-by-step guidance.
Key Ingredients for Ninja ice cream maker
- Cream Cheese: Adds a velvety texture. Sub with ricotta if needed for a lighter option.
- Sugar: Sweetens the mix. Honey or maple syrup work as natural alternatives.
- Heavy Cream: The richness maker! Substitute with coconut cream for a dairy-free option.
- Milk: Provides structure and smoothness. Almond or soy milk can be used as substitutes.
- Vanilla Extract: For depth and aroma. Feel free to swap it with almond or peppermint extract for a twist.
How to Make the Ninja ice cream maker Recipe (Step-by-Step)
- Blend
Microwave cream cheese with 1 tbsp of cream, mixing it with sugar in a Ninja Creami container. Then, stir in the remaining cream and milk until combined.
- Freeze
Cover the container tightly and freeze for a minimum of 3 hours. Patience is worth it for that creamy texture!
- Churn
Attach the frozen container to the Ninja Creami and activate the ice cream function. If the texture isn’t creamy enough, use the re-spin option. Incorporate mix-ins with the mix-in button if desired!
- Serve
Detach the container and scoop your masterpiece into bowls. Add toppings or enjoy as-is!
Expert Tips for Success for Ninja ice cream maker
Microwave cream cheese briefly to make it easier to blend.
Always ensure the container is properly covered to avoid freezer burn.
Add mix-ins after churning for the best texture.
If the ice cream seems too thick, add a splash of milk and re-spin.
Let your Ninja Creami run its full process for consistent results.
Variations and Customizations of Ninja ice cream maker
This recipe is your playground for creativity! Want a fruity vibe? Blend in some fresh strawberries or blueberries after churning. Craving chocolate? Toss in some cocoa powder or chocolate chips during the mix-in stage. You can even sneak in crushed cookies, pretzel pieces, or caramel swirls to give it a gourmet twist. For dietary modifications, swap out dairy with plant-based alternatives like almond or oat milk, and use coconut cream to maintain that luxurious texture.
Health Benefits of Ninja ice cream maker Recipe
Nutritional Information about Ninja ice cream maker Recipe
This homemade Ninja Creami ice cream packs about 235 calories per serving. With 17g of fat (mostly from rich heavy cream), it’s an indulgent treat perfect for special occasions. It brings 19g of carbs, mainly from sugar, and 2g of protein. While the sodium count is low, clocking in at just 106mg, this recipe is a good source of quick energy for a mid-day snack or a dessert to cap off your meal. Pair it with a fresh fruit topping for a balanced dessert!
Storage and Reheating Instructions for Ninja ice cream maker Recipe
Store any leftover ice cream in an airtight container and keep it in the freezer for up to a week. To bring it back to its original creamy texture, give it a few minutes at room temperature before serving. If you have a Ninja Creami, you can use the re-spin option to refresh the texture.
Recipe Card of Ninja ice cream maker
Ingredients list
- 1/2 ounce cream cheese
- 1/3 cup sugar
- 3/4 cup heavy cream
- 1 cup milk
- 1 teaspoon vanilla extract
Step-by-Step Instructions
- Soften cream cheese by microwaving it with 1 tablespoon of cream. Once softened, mix it in a Ninja Creami container with sugar, ensuring it dissolves. Add remaining cream and milk, stirring until combined.
- Cover the container and place it in the freezer for at least 3 hours. Patience is key for a perfect texture!
- Attach the container to the Ninja Creami and activate the ice cream function. Let it churn through the cycle, re-spinning if the texture isn't creamy. Add mix-ins if desired and incorporate using the mix-in option.
- Detach from the machine and serve immediately. Enjoy the creamy indulgence in your favorite bowls!
Recipe Video
Notes
Nutrition
All Your Questions About Ninja ice cream maker Recipe
Can I use plant-based milk?
Absolutely! Almond milk, oat milk, or soy milk works perfectly as alternatives.
What mix-ins work best?
Mix-ins like chocolate chips, cookie crumbles, or peanut butter are crowd favorites.
How do I fix a grainy texture?
Add a splash of milk and use the re-spin option on your Ninja Creami.