Best smoky chicken tomato bisque

If you’re looking for a soup that feels like a warm hug on a cold day, this Best Smoky Chicken Tomato Bisque might just be your answer. Packed with the smoky richness of shredded smoked chicken, the vibrant flavor of fire-roasted tomatoes, and a dash of smoked paprika, this bisque brings comfort food to a whole new level. It’s creamy, slightly smoky, and just fancy enough to serve at a dinner party while being simple enough to whip up on weeknights. Perfect for cozying up on the couch or impressing your friends, this recipe is guaranteed to become a household favorite.

Table of content

• About The Recipe
• Why You’ll Love This Recipe
• Key Ingredients and Substitutions
• How to Make the Recipe(Step-by-Step)
• Expert Tips for Success
• Variations and Customizations
• Health Benefits
• Nutritional Information
• Storage and Reheating Instructions
• Recipe Card
  • Recipe Preparation
  • Ingredients List
  • Step-by-Step Instructions
  • Recipe Video
  • Cooking notes
  • Nutritional Information
• Frequently Asked Questions (FAQs)
• Comments & Reviews
• Social Sharing Options

About The Best smoky chicken tomato bisque Recipe

When you think of comfort food, what comes to mind? For me, it’s usually something warm, creamy, and full of flavor—like this Best Smoky Chicken Tomato Bisque. This recipe has everything you want in a soup: fire-roasted tomatoes that bring in a depth of flavor, smoky shredded chicken that makes each bite hearty, and cream that makes it all velvety smooth. What’s great about this dish is how versatile it is. You can enjoy it as a lighter main course, or pair it with a salad or crusty bread for a full meal. And let’s not forget the nostalgia—bisques have been around for centuries, originating as hearty soups with a luxurious feel. This one stays true to those roots while keeping things modern with easily available ingredients. If you’re craving a feel-good meal that’s as easy on the eyes as it is on the taste buds, then this one’s for you!

Why You’ll Love Best smoky chicken tomato bisque Recipe

• Smoky, creamy soup with rich flavors
• Easy to make with simple steps
• Family-friendly and perfect for chilly days
• Uses fire-roasted tomatoes for a unique flavor
• Pairs amazingly with bread or salad
• Made with simple kitchen tools

Key Ingredients for Best smoky chicken tomato bisque

• 2 cups shredded smoked chicken – Use rotisserie chicken if smoked isn’t available
• 4 cups fire-roasted tomatoes – Regular canned tomatoes work in a pinch but won’t have that smoky edge
• 1 large onion, diced – Shallots make a milder alternative
• 3 cloves of garlic, minced – Feel free to use garlic paste if you’re short on time
• 2 stalks celery, diced – Add carrots for an extra hint of sweetness
• 4 cups chicken broth – Vegetable broth makes a vegetarian-friendly option
• 1 cup heavy cream – Substitute with coconut milk for a dairy-free version
• 1 teaspoon smoked paprika – Regular paprika can be used, but you’ll lose the smoky flavor
• Salt and black pepper, to taste

How to Make the Best smoky chicken tomato bisque Recipe (Step-by-Step)

• Prepare chicken

  Brown the shredded smoked chicken in a large pot, then remove and set aside.

• Sauté vegetables

  Sauté diced onion, garlic, and celery in the pot until fragrant.

• Add ingredients

  Add fire-roasted tomatoes, chicken broth, and smoked paprika. Stir well to combine.

• Simmer

  Allow the mixture to simmer for 30 minutes, letting all the flavors meld beautifully together.

• Blend

  Use an immersion blender to blend the soup until it’s perfectly smooth. Adjust seasoning if needed.

• Final touches

  Stir in the heavy cream and return the browned chicken to the pot. Heat through before serving.

Expert Tips for Success for Best smoky chicken tomato bisque

Use fire-roasted tomatoes for depth of flavor
Blend the soup in small batches safely if not using an immersion blender
Top with fresh basil or shredded parmesan for an added gourmet touch
Let the soup cool briefly before blending to avoid splatters
Taste your soup before serving to adjust salt and spices

Variations and Customizations of Best smoky chicken tomato bisque

To make it vegetarian, skip the chicken and use vegetable broth. For a spicier take, add a pinch of cayenne or crushed red chili flakes. Make it extra creamy by swirling in more heavy cream or a dollop of crème fraîche.

Health Benefits of Best smoky chicken tomato bisque Recipe

The Best Smoky Chicken Tomato Bisque isn’t just delicious; it’s packed with nutrients. Thanks to the fire-roasted tomatoes, it delivers a powerful dose of antioxidants like lycopene, which supports heart health. The shredded smoked chicken adds lean protein, aiding muscle repair and keeping you fuller longer. Plus, the garlic and onions in the recipe are known for their immune-boosting properties. Even the smoked paprika brings anti-inflammatory benefits while adding a hint of spice. Whether you’re savoring it on a chilly evening or simply need a comforting meal, this bisque is a wholesome choice for your taste buds and body.

Nutritional Information about Best smoky chicken tomato bisque Recipe

This Best Smoky Chicken Tomato Bisque boasts about 350 calories per serving, making it a hearty and satisfying choice. With 25 grams of protein, 16 grams of carbohydrates, and 15 grams of fat, it hits a nice balance of macronutrients. It also provides 5 grams of fiber and loads of vitamins like Vitamin A and Vitamin C, as well as 80mg of calcium. While it does have a slightly higher sodium content (1025mg per serving), reducing salt during preparation is an easy fix for those watching their sodium intake.

Storage and Reheating Instructions for Best smoky chicken tomato bisque Recipe

Store leftover bisque in an airtight container in the fridge for up to 3 days. For longer storage, freeze it in portions for up to 3 months. When reheating, use medium heat on the stove and stir frequently. If frozen, thaw overnight in the fridge before reheating. Avoid boiling the soup when reheating to preserve the cream’s texture.

All Your Questions About Best smoky chicken tomato bisque Recipe